Beef Tajine with Artichoke Hearts and Green Peas

 Beef Tajine with Artichoke Hearts and Green Peas is my mom’s favorite Tajine. I remember her making it for us every time Artichokes were in season. In Morocco we always pick the vegetables for the Tajine based on what is available in season. Although I have to admit that I’d rather buy the frozen Artichoke hearts. I can’t […]

Apple Cinnamon Cake

  The fall and winter seasons are the perfect time to bake apple cinnamon cake. It is such a delicious treat that could be served as a snack or desert. You can also give this cake as a comforting gift to your friends and family. In fact you can give this apple cinnamon cake as a Christmas […]

Moroccan Beef Tajine with Potatoes and Olives

Growing up, Moroccan Beef Tajine with Potatoes and Olives was one of my favorites. In fact it is a favorite for most Moroccans. The preserved lemons and green olives give the dish a unique citricy flavor.  The potatoes absorb a lot of flavor from the beef stock, which make them irresistible. So if you make […]