Moroccan Potato Pancakes

Moroccan potato pancakes are also called “maakouda”. They are usually served as an appetizer or side dish. We like to serve them with fish or kebabs.  They also taste great by themselves as a snack with some plain yogurt or wrapped in lettuce.

Chocolate Yogurt

This chocolate yogurt is a great alternative to ice cream if you are on a diet. You could also serve it as a dip with fruit for dessert or an afternoon snack. It practically takes 5 minutes to prepare and can last a few days in the fridge. If you love chocolate as much as

Moroccan Bread

Moroccan bread is also called khobz. It is a must have with almost every meal in Morocco. We like to have it for breakfast, use it to make sandwiches, eat it with soups and of course serve it with tagine.

Easy Crock Pot Beef Stew

Ahh, there is nothing better than coming home at the end of a very busy day to find a delicious stew on your kitchen counter-top. That is what the crock pot can do for you. It is a great tool to have in the kitchen especially for busy and working moms.