Cocoa Brownies

A while ago, I wanted to make my moist chocolate chip brownies , but I didn’t have all the necessary ingredients. So I looked for a recipe that uses cocoa powder. I found this cocoa brownies recipe on epicurious, and they came out just as moist and a bit dense. They were definitely

Moroccan White Beans

These Moroccan white beans are my kind of food. They are easy, healthy and absolutely delicious. They can be ready in under 30 minutes with very little effort and ingredients. Speaking of ingredient, the of cumin, garlic and tomatoes give these beans a lot of aroma and flavor.

Skinny Banana Nut Bread

Baby Arian loves banana nut bread. So I challenged myself to make him a healthy version so I won’t feel guilty feeding it to him. I came up with what I call a skinny banana nut bread. It is sugar free, fat free, and gluten free bread. It can’t

Beef Tagine With Green Beans

Beef tagine with green beans is another one pot Moroccan dish that I would like to share with my readers. The preparation of this dish is very similar to the previous tagines I have posted before. You just cook the meat then add the desired vegetables. The only thing you have to adjust

Moroccan Potato Pancakes

Moroccan potato pancakes are also called “maakouda”. They are usually served as an appetizer or side dish. We like to serve them with fish or kebabs.  They also taste great by themselves as a snack with some plain yogurt or wrapped in lettuce.

Chocolate Yogurt

This chocolate yogurt is a great alternative to ice cream if you are on a diet. You could also serve it as a dip with fruit for dessert or an afternoon snack. It practically takes 5 minutes to prepare and can last a few days in the fridge. If you love chocolate as much as

Moroccan Bread

Moroccan bread is also called khobz. It is a must have with almost every meal in Morocco. We like to have it for breakfast, use it to make sandwiches, eat it with soups and of course serve it with tagine.

Easy Crock Pot Beef Stew

Ahh, there is nothing better than coming home at the end of a very busy day to find a delicious stew on your kitchen counter-top. That is what the crock pot can do for you. It is a great tool to have in the kitchen especially for busy and working moms.

How To Blanch Almonds

In this post I will show you how to blanch almonds. It’s really not that big of a deal. You just need time and a few extra hands. Speaking of extra hands, this can actually make a fun activity for the kids. You just have to makes sure the almonds are not hot. 🙂

Chocolate Marshmallow Fudge

When you go to the grocery store this time of the year, you’ll find all kind of baking ingredients laying around the store. From sugar cookie mix to baking sodas, flour, pumpkin spice and of course chocolate chips. When I was grocery shopping the other day, I ended up a bunch of chocolate chip bags. […]

Winter Salad

I had been using store bought pomegranate molasses for years to make Fesenjan and just recently I noticed a salad dressing recipe on the bottle. So I thought it would be great to make a winter salad using pomegranate molasses and fresh winter fruits, and that’s how this salad was born. 🙂

Mahi-Mahi with Dijon Mustard

This Mahi-Mahi with Dijon mustard recipe is a very easy and quick. It’s also super delicious. Dijon mustard is one of my favorite condiment/ingredient. It has just the right amount of spice and tardiness, which makes the perfect marinate for fish

Cauliflower Tagine

Whenever my brother Amine visits, I like to make him a Moroccan dish. He came over a couple of weeks ago so he could go to the Chargers game with my husband Habib and my son Amir. It was a fun guys’ day out. I opted out and stayed home with the baby mainly because

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