Moroccan Beef Tajine with Potatoes and Olives

Growing up, Moroccan Beef Tajine with Potatoes and Olives was one of my favorites. In fact it is a favorite for most Moroccans. The preserved lemons and green olives give the dish a unique citricy flavor.  The potatoes absorb a lot of flavor from the beef stock, which make them irresistible. So if you make […]

Fried Kebab

If you crave Kebab on a rainy day, this Persian Fried Kebab recipe is super easy and won’t require any grilling. More importantly, it is very delicious. Now of course if you prefer a healthier version, then grilling is a better cooking method. Persian Fried Kebab is usually served with steamed rice and fried tomatoes. To fry the tomatoes, cut […]